One Minute Marination/Infusion - Teriyaki Chicken Strips On YouTube.
Demonstrates rapid forcing of marinade into boneless chicken breast strips by way of pressure infusion. Unlike conventional infusion techniques that combine the cooking and infusion steps into a single pass inside a pressure cooker, this method separates infusion and cooking into two distinctly separate steps. By doing so, it allows for the chef's choice of cooking method after infusion (broiling, frying, boiling, baking or grilling in addition to pressure cooking).
Tags: infusion cooking, marinating, marination, co2 assisted flavor infusion, gageasebrkr
INGREDIENTS 1 1/2 cups mixed dried fruit 1 teaspoon Soda Bicarb 3/4 cup boiling water 1 Tablespoon Butter 1/2 cup brown sugar 1 egg 1 cup of Self Raising Flour 1 cup of all purpose (plain) Flour 1 teaspoon of allspice or cinnamon 1 teaspoon of vanilla essence 1. Grease a tin that fits the Pot and line base with baking paper. 2. Sprinkle the soda bicarb over the fruit and pour on boiling water. 3. Add the butter and sugar and mix till it melts. 4. Add a well beaten egg. 5. Add in the flour and spice and lastly the vanilla essence 6. Spoon into the tin. 7. Cover with a sheet of baking paper and Alfoil, make a pleat in the centre to allow for expansion. 8. Place on a trivet in the inner pot and pour in enough hot water to come 2/3rd the way up the sides of the cake tin. 9. Bring to the boil and then simmer for 25 minutes. 10. Place the inner pot in the outer vacuum container, close the lid and leave for at least 2 hours. I left mine for 4. As my tin was a tight fit I made baking paper strips to lower the cake tin into the pot. Take care if you use these you dont hang them down where they might catch on fire.
My new favorite way to cook corned beef, in the pressure cooker. I've cooked corned beef every way possible and this method, I think, produces the best results.
Jamie Lidell @ Mousonturm - 3 (Out Of My System extendet) On YouTube.
Out Of My System very extended live performance... that´´s jamie at his best!! 11.May 2008: Jamie Lidell @ Mousonturm/Frankfurt This was the first song of jamie´´s concert at frankfurts mousonturm.
All of the Back to Basics essential canning tools in one simple kit. Includes: Canning Funnel, Jar Wrench, Jar Lifter, Kitchen Tongs, and Magnetic Lid Lifter.
Home-canning kit provides 5 essential tools with stay-cool handles
Jar lifter and magnetic lid lifter for removing jars and lids from boiling water
Canning funnel directs ingredients into the jar quickly and cleanly
Kitchen tongs; jar wrench effortlessly removes sticky lids
Measures 8 by 6 by 12 inches; 1-year limited warranty
Tower Speed 7 Litre Aluminum Family burden Cooker aboriginal addition to burden cookers On YouTube.
Purchase Tower Speed 7 today www.amazon.co.uk Largest pressure cooker from Tower. 7 ltr huge capacity. 24cm inside diameter, 17cm deep, this allemunium pressure cooker with the basket has 2460g of weight. Operating pressure 80kPa. Red pressure indicator. Auto-locks itself. Steamer basket, Easy open lid.
Tags: Tower, Tower Speed, 7 Litre, Aluminium Pressure Cooker, Pressure Cooker, 7ltr, 7 ltr, Family Pressure Cooker, 7l, 7 l
